A decorative menu featuring appetizer options such as smoked salmon with shallot crunch and dill, crab cakes with confit lemon tartare sauce, meats, jams, cheese, spreads, crackers, grilled pineapple skewers with chili lime crust, pork belly skewers with BBQ sauce and fried onions, white onion tart with caviar and smoked salmon, beet tartare with spiced marinade and homemade crackers, and Sunchoke Latkes topped with sour cream, chives, and bacon.
Christmas-themed menu featuring appetizers such as bison sliders, fried calamari, grilled pineapple skewers, crab dip, buffalo chicken dip, fried zucchini, and prosciutto melon, with decorative holiday elements and geometric patterns.
A decorated holiday menu featuring appetizers such as grilled asparagus with lemon aioli and caviar, fried mozzarella with tomato sauce and basil, deviled eggs with mustard seeds and pickled onion, fried chicken wings with soy and chili glaze, pork belly skewer served with BBQ sauce and fried onions, pesto zucchini pinwheel baked in tart dough, ratatouille filled dolmas with leek puree, and finger sandwich options including Italian turkey or other meats.
A vintage-style menu featuring various appetizers such as smoked trout tart, Swedish meatballs, roasted carrots, stuffed mushrooms, and potato galette, each with a brief description.
A menu featuring appetizers such as truffle popcorn, Parmesan fries with lemon aioli, baked brie with crackers served in a puff pastry, braised short rib served over corn polenta, skewered shrimp yakitori fried with Asian pepper aioli, fried mac & cheese bites crusted with a muhamarra, and tacos where you can pick your meat.
A decorative menu with the heading 'Appetizers' listing various dishes like fried tortellini, lettuce wraps, skillet cornbread, lobster tart, west coast oysters, buffalo chicken cauliflower, empanadas, and beef pies, each with descriptive notes about their ingredients.
A decorated holiday menu featuring appetizers like pot sticker dumplings, chicken and waffle, bacon wrapped dates, soft pretzel bites, ham and cheese croissant, savory galette, stuffed and fried potatoes, and fried ravioli, with decorative holiday illustrations.